07/24 2025
When visiting Xi'an's vibrant Muslim Quarter, be sure to try these traditional bites: roujiamo, a juicy meat-stuffed crispy bread bun that's like a flavorful handheld meal. Yangrou paomo is a must—tender lamb stew with torn flatbread for a hearty, warming dish. For street food, grab some sizzling skewers; lamb kebabs are smoky and perfectly spiced. Don't skip biangbiang noodles either, with their thick, chewy texture and rich sauce. Each option bursts with authentic taste—you'll love the adventure!