• 30-day visa-free policy applies to passport holders from 38 countries (e.g., France, Germany, Australia).
  • Fast clearance: At Qingdao Jiaodong Airport, immigration takes ~6 minutes with pre-checked luggage.

Best Time to Visit

  • Avoid July–August: Peak crowds and high prices (hotels 4× more expensive).
  • Ideal seasons: Spring (cherry blossoms) or September–October (mild weather).

Must-Visit Spots

  • Free attractions: Zhanqiao Pier, Badaguan, Xiaoyushan Park (book online in advance).
  • Hidden gem: Shilaoren Beach (less crowded than No.12 Bathing Beaches).

Transportation

  • Metro first: Lines 23 cover 90% of tourist sites (use Qingdao Metro app for discounts).
  • Avoid driving: Limited parking and steep roads.

Food & Dining

  • Must-try: Spicy clams + Tsingtao Beer (¥50–80 combo).
  • Seafood markets: Buy fresh at Buxi Market and request on-site cooking.

Cultural Etiquette

  • Tipping: Not expected, but rounding up bills is appreciated.
  • Queue politely: Some photo spots (e.g., Badaguan) get crowded.

Language Tips

  • Key phrases: Learn “Xièxie” (Thank you) and “Duōshǎo qián?” (How much?).
  • Tech help: Use Google Translate’s camera mode for menus/signs.

Money & Costs

  • Cashless: Alipay/WeChat Pay cover 70% of transactions (link int’l cards).
  • Budget meals: Pork rib rice (¥15–25) or seaweed jelly (¥10–20).

Safety & Health

  • Tap water: Unsafe to drink; buy bottled water.
  • Emergency: Dial 110 (police) or 120 (ambulance).

Souvenirs

  • Top picks: Tsingtao Beer merch, dried fish slices, or Laoshan green tea.
  • Avoid scams: Purchase at supermarkets like Carrefour.

Pro Reminders:

  • Download Didi (China’s Uber) for taxis.
  • Pack sunscreen – coastal UV is strong.