Overview

Lao Ciqiko Douzhi Dian (Tiantan Branch) is a legendary spot in Beijing for trying the city’s most iconic snack: douzhi, a fermented green bean drink with a sharp, tangy flavor. This tiny shop sits right across from the north gate of the Temple of Heaven, making it a perfect pitstop for tourists and morning strollers. It’s hands-down the most famous place in Beijing to chase this polarizing local delicacy!

Signature Dishes

  • Douzhi: Think of it as Beijing’s answer to kombucha—earthy, funky, and totally unique. Locals swear by its health benefits (packed with probiotics!), but first-timers might need to hold their nose… or pair it with something crunchy.
  • Jiaoquan: These golden, doughnut-shaped crispy rolls are the ultimate sidekick. Dip them in douzhi to soften the bite—it’s a texture party!
  • Tanghuoshao: A sweet, sugar-coated pastry that balances out the sourness. Think of it as the “dessert” to round off your breakfast.

What to Expect

This place gets crazy busy around 9 AM! Expect lines spilling onto the sidewalk, especially on weekends or nice weather days. Most customers are locals grabbing breakfast before work, tourists curious about douzhi, or people heading to/from the Temple of Heaven park. Pro tip: Come early or late to avoid the rush.

Nutrition and Culture

Yes, douzhi smells (and tastes) like gym socks, but don’t knock it till you try it! It’s loaded with vitamins and gut-friendly bacteria, which is why Beijingers have cherished it for centuries. Even if you hate it at first, give it another shot—some say the flavor grows on you.

Contact and Transportation

  • Address: Tiantan Lu, Dongcheng District (right opposite the Temple of Heaven’s north gate).
  • Phone: 010-87672266 (call ahead if you’re squeamish—they might prep a “tourist-friendly” sample!).
  • How to Get There:
  • Bus: Lines 106, 6, 34, 687, 35, or 707 to Tiantan North Gate.
  • Metro: Exit at Cishikou Station (Line 5) and walk 10 minutes.

Timing Tips

Plan for 1–3 hours if you’re new to douzhi—half the fun is chatting with the staff or watching other guests react! Bring cash (they’re old-school like that) and an empty stomach. Just remember: Love it or hate it, this is a quintessential Beijing experience!