A Century-Old Icon
Green Bamboo Gallery isn’t just a restaurant—it’s a piece of Shanghai’s soul. This legendary spot, around since the early 1900s, specializes in authentic Shanghainese cuisine (locally called “benbang cai”). It’s so famous that it’s hosted foreign leaders and royalty over the decades. Think of it as Shanghai’s answer to a historic, must-visit dining experience.
Old-World Charm with a View
The restaurant is a 3-story beauty inspired by traditional Ming-Qing architecture. Imagine red wooden beams, curvy green roofs, and windows framed by intricate carvings. The best part? It’s right next to the Nine-Bend Bridge (a famous Yu Garden landmark), so you’ll dine surrounded by little bridges, koi ponds, and mist-covered willows. Insider tip: Ask for a window seat—the view alone is worth it.
Food That’ll Make Your Mouth Water
Dumplings & Sweets
Skip the usual dim sum—Green Bamboo’s snacks are legendary. Try:
- Guihua Lagao (Osmanthus rice cake): Soft, chewy, and smells like autumn flowers.
- Mei Mao Su (Eyebrow Cookies): Flaky pastry filled with sweet bean paste—crumbles at a touch.
Main Courses to Brag About
For heartier fare, dive into:
- Crystal Shrimp: These tiny shrimp are so fresh they bounce (seriously!). Lightly coated in cornstarch and flash-fried.
- Eight-Treasure Duck: A whole duck stuffed with gluten, dried fruits, and nuts, then slow-cooked until tender. Think of it as Shanghai’s version of a holiday roast.
Price & Vibe
This isn’t a “cheap eats” kind of place. Expect higher-end pricing (think $50+ per person for a full meal), but the quality matches the cost. The crowd? A mix of tourists, locals celebrating special occasions, and people-watchers who love the old-school vibe.
How to Visit
- Address: 115 Yuyuan Road, Huangpu District, Shanghai.
- Phone: +86 21-6328-0602 (call ahead for big groups!).
- Time: Plan 1-3 hours for a leisurely meal. Weekends get packed, so book windows early.
Pro Tip: Come at dusk. The golden hour light on the bridges makes the whole scene feel like a painting. Trust me—this is Shanghai dining at its finest!